Honey Spice Rubbed Pork Chops
2 lbs boneless pork chops (thick cut)
2 tsp chili powder
2 tsp garlic powder
2 tsp dry mustard
1 tsp paprika
1/2 tsp dried thyme
1/4 cup Catalina dressing, divided
1 Tbsp honey
Heat grill to medium heat. Mix dry ingredients together for spice rub. Brush meat with 2 Tbsp of the dressing. Rub spices onto meat. Let stand for 10 minutes. Mix remaining dressing and honey together. Set aside. Grill meat for 8-10 minutes on each side or until cooked through. Baste with dressing mixture.
Serves 4-6
Recipe adapted from Kraft
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