Wednesday, May 26, 2010

Chicken Parmesan

This is one of my husband's favorite meals that I cook. It is so simple. There's hardly anything to it. I think all of the cheesy goodness makes it taste so good. I love it!

Printable Recipe

Chicken Parmesan
6 boneless skinless chicken breasts
1 1/2 cups Italian seasoned bread crumbs
1 egg, slightly beaten
6 slices swiss cheese
6 slices mozzarella cheese
1 jar spaghetti sauce (any kind)
parmesan cheese

Heat oil in a large skillet. Dip chicken into egg and then coat with bread crumbs. Brown chicken in oil for a few minutes on each side. Spread half of the spaghetti sauce on the bottom of a 9x13 baking dish. Place chicken on top. Top each piece of chicken with a slice of swiss cheese and mozzarella cheese. Cover with remaining sauce. Sprinkle with parmesan cheese. Bake at 350 for 30 minutes or until done. Serve over linguini noodles. 

1 comment:

Shelese said...

YUM!! This looks better than mine. I'll have to try it with the Swiss cheese. looks wonderful!


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