Thursday, April 29, 2010

Dijon Pork Chops

Recipe from The Sisters Cafe


Printable Recipe


Dijon Pork Chops
4-6 (1/2 inch) pork chops
6-7 Tbsp flour
1 tsp pepper
1 tsp seasoning salt
1/2 tsp poultry seasoning
1/4 cup butter
2 Tbsp green onion, chopped
2 tsp dijon mustard
2/3 cup chicken broth
1/2 cup cold water
fresh chives for garnish


Combine 5 Tbsp flour, pepper, seasoning salt, and poultry seasoning. Melt butter in large skillet. Dredge pork chops in flour. Brown on both sides. Remove from skillet. Add green onion and cook for 1 minute. Stir together broth and mustard. Add to skillet and return pork chops. Cover and reduce heat to low. Simmer for 5-10 minutes. Remove pork chops to a warm platter. Combine water and 1 Tbsp flour. Add to skillet and stir until thickened. Pour sauce over pork chops. Top with chives. 


Dijon Pork Chops on Foodista

2 comments:

Alisa said...

I love your recipe. I came across your site from the foodie blog roll and If you wont mind I'd love to guide Foodista readers to this post.Just add the foodista widget at the end of this post and it's all set, Thanks!

camelia said...

Hello,


We bumped into your blog and we really liked it - great recipes YUM YUM.
We would like to add it to the Petitchef.com.

We would be delighted if you could add your blog to Petitchef so that our users can, as us,
enjoy your recipes.

Petitchef is a french based Cooking recipes Portal. Several hundred Blogs are already members
and benefit from their exposure on Petitchef.com.

To add your site to the Petitchef family you can use http://en.petitchef.com/?obj=front&action=site_ajout_form or just go to Petitchef.com and click on "Add your site"

Best regards,

Vincent
petitchef.com

LinkWithin

Related Posts with Thumbnails